Meet John Horne, Our CEO (Chief Executive Oyster)!
With more than 40 years of experience in Manatee County’s hospitality industry, John Horne first began his career working summers at Fast Eddie’s Place while completing his Business degree at Clemson University. In 1995, John opened his first restaurant, Anna Maria Oyster Bar, on the City Pier in Anna Maria, Florida. More restaurants followed and …
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